Doin' Some Cookin'... Potato-Crusted Pizza

Tator tots create a fun kid-friendly crust that makes for a light meal and one that's easy enough for the little ones to join you in the kitchen.

Potato-Crusted Pizza

Adapted from: Southern Living Magazine, September 2014

Makes 6 Servings

Stars of the Show:

• 1 tbsp olive oil
• 1 (30 oz) package frozen tator tots
• 1 (28 oz) can diced tomatoes, drained
• 1 (1 oz) package fresh basil, torn
• 2 cups shredded mozzarella cheese

And Action:

Preheat oven to 450 degrees. Brush a baking sheet with olive oil and arrange tator tots in a single layer in pan. Bake 10 minutes. Flatten tator tots with the back of a wooden spoon until rounds touch and cover the entire baking sheet. Bake 10 minutes more or until crisp. Top with remaining ingredients. Bake 5-10 minutes more or until cheese melts.